Endive, Beet Salad, Dill

Smoked Trout Terrine, Potato Souffle


Roasted Squash Soup, Candied Pecans, Apple, Spices


Fig and caramelized onion tart, blue cheese

Black eyed pea croquette, smoked tomato aioli



Hors d'oeuvres

Plated Dinner

1st:

Cauliflower Soup with Roasted Duck & Fennel Salad

Smoked Chicken Croquette, Apple, Sweet Potato, Walnut & Basil

Farm Greens Salad w/ Dill, Turnips, Beets, Goat Cheese, Egg

2nd:

Braised Short Rib, Whipped Goat Cheese Potatoes, Haricot Vert, Smoked Tomato Sauce

Seared Salmon, Zucchini Pasta, Roasted Mushroom & Asparagus, Roquefort, Cabernet

Grilled Lcal Lamb with Roasted Beets, Greens, and Citrus Chimichurri

3rd:

Warm Honey Cornbread Cake, Brown Butter Mousse, Candied Pecans, Vanilla Yogurt

Roasted Apple Caramel Tart, Mascarpone, Blackberry

Bourbon Sweet Potato Pie, Charred Marshmallow Cream, Walnut Brittle